Elements offers simple, yet elegantly composed food in a serene, contemporary setting. Our passion for fine dining will compliment your taste for haute cuisine. From the moment you walk in to the last delicious morsel you taste, we promise to deliver a unique and exquisite dining experience.
Our cuisine combines classical as well as modern Asian and European cooking techniques to enhance the flavors of local and sustainable ingredients. Our menu changes often to capitalize on the freshest and most seasonal fare. We are proud that we select menu items from local farms and food producers such as Heritage Farms in Seven Springs, NC (www.heritagecheshire.com), Homeland Creamery in Julian, NC (www.homelandcreamery.com) and East Branch Ginger (www.eastbranchginger.com). The seafood at Elements is also delivered fresh from North Carolina seafood purveyors and global, sustainable vendors.
Let us not forget that the perfect dining experience involves the perfect wine or cocktail. Enjoy any of our house-made specialty cocktails or select from our Award Winning Wine List. We offer wines from North America, France, Italy, Spain, Portugal, Greece, South Africa, Australia, New Zealand and South America.
We believe George Bernard Shaw said it best with the words, “There is no love sincerer than the love of food.” We couldn’t agree more. From fork to mouth, we wish you good eats.
-- Chef Michael Chuong and The Elements' Team